Medicine of Ancient Egypt: part I
Ancient Egypt – a mysterious and fascinating country, covered with a thin trail of legends and myths. Scientific study of ancient texts is a relatively recent development, after the French…

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Medicine of Ancient Egypt: part I
Ancient Egypt – a mysterious and fascinating country, covered with a thin trail of legends and myths. Scientific study of ancient texts is a relatively recent development, after the French…

Continue reading →

eating

Useful properties of sea salt.

Though people of past ages did not possess so much knowledge as modern, however they were already known beneficial properties of sea salt. The healing properties of sea salt are so highly prized that in a certain period of time salt was the equivalent of money. Roman and Greek scholars believed that the life originated in the sea, so the sea water can heal the person and to maintain his health.

When buying sea salt, you notice that it has a grey tint. This color is due to the large amount of mineral substances.

Making sea salt from the sea and salt lakes and inland seas. Salt deposits are visible after the sun and wind will evaporate water from it. So it turns out salt rock, but it lacks the value and the composition as sea salt.

The main value of the sea water lies in the fact that the amount of salt and fluids it contains in the same proportion as in the blood of all living beings. Continue reading

THE BASICS OF HEALING

Effects on these systems of the body.

MENTAL – Any action and effect on the body is reflected in our psyche

PHYSICAL

PHYSIOLOGICAL

The most important thing in treating any illness is to do the following

rules:

clear body/ intestine – laxative – enema, skin – bath, kidney – diuretic, liver – bile, negative to positive thinking, blood – activated carbon sorbent, light – cleansing and deep intensive breathing with cough and removal of phlegm /is held against starvation.

Change of reception:

water – flint, melt, charged

meals – separate, mono diet, the dosed starvation Continue reading

Sugar Apple (Hanun scaly): useful properties and calorie

Read about the exotic fruit called sugar Apple (Hanun scaly) or on the Thai – Noi Na. How to eat, useful properties and calorie content. Also the damage from overeating noinah.

Custard Apple or “Sugar Apple” (lat. apopa squamosa) is a deciduous fruit tree of the family Andonova (Annonaceae). Thai name – Noi Na (noinah). In India it is called sharifa, in China – fan-li-chi, ati in Brazil. In Russia the fruit is known as “the hand of the flake” (from lat. name of the species) or creamy apples.

The exact origin of this plant is unknown. Presumably, like many of appease, noina was born in South America. And today the sugar Apple is widely cultivated in South and Central America, the Caribbean Islands, in Thailand. In India sugar Apple brought the Portuguese in the late 16th century. At that time it was already grown in Indonesia and widely distributed in southern China, Polynesia, Australia, Tropical Africa, the lowlands of Palestine, in Egypt and in the Hawaiian Islands. In addition, this fruit is one of the most popular fruits in Brazil. This fruit there are in high demand, and can be found in any market or market. Continue reading

Shamans of Peru
Ayahuasca, Ayahuasca, ayawaska, ayawaska, ayahuasca, Natem . is one of the most sacred plants used in traditional shamanic practices. The Shuar shamans of the vine of the spirits has a…

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Sujok therapy - alternative medicine
In recent years, so-called alternative medicine, unconventional medicine are becoming increasingly popular. At one time I had a chance to experience first-hand the effectiveness of this method, as Sujok therapy…

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